The Sundial, Herstmonceux, BN27 4LA – (01323) 832217
‘Finest French Cuisine featuring Seasonal Local Delicacies’, Gourmet evenings, cookery courses & special events.
The Galin, Heathfield, TN21 8JD – (01435) 863061
Exceptional modern European cuisine.
Webbes Restaurants and Cookery School
The Wild Mushroom – Westfield (01424) 751137
The Fish Cafe – Rye (01797) 222226
Rock A Nore – Hastings (01424) 721650
Gourmet, contemporary restaurants with an emphasis on fish and local produce.
The Curlew, Bodiam, TN32 5UY – (01580) 861394
A ‘Best Eating Experience’ for Modern British dining where formal food meets informal dining.
Nobles, Battle, TN33 0AE – (01424) 774422
A dining experience with seasonal & local produce in a relaxed professional environment.
The Griffin, Fletching, TN22 3SS – (01825) 722890
Great for summer with a wood oven on the Terrace and a Spit Barbeque.
The Jolly Sportsman, East Chiltington, BN7 3BA – (01273) 890400
Country Pub / Restaurant set in the South Downs National Park, offers fantastic seasonal food and prides itself on fine cooking rather than fine dining.
The West House, Biddenden, TN27 8AH – (01580) 291341
A characterful beamed restaurant with contemporary oil paintings and a wood-burning stove; one in a row of former weavers‘ cottages in a picturesque village.
Thackeray’s, Tunbridge Wells, TN1 1EA – (01892) 511921
Grade II listed clapperboard house; once home to the author, Thackeray. Two stylish, contemporary dining rooms and a delightful terrace; original features include lovely oak flooring. Exacting, skilful cooking with clear, well-defined flavours: classical dishes display modern elements.